Bar & Restaurant POS
Lightning-fast point of sale for bars and restaurants
Take orders, split bills, manage tables, and sync kitchen tickets—all from a POS designed for high-volume hospitality. Works seamlessly with hotel room charges and inventory.
Explore POS featuresProduct Preview
Walk through the POS screens your bar and restaurant staff rely on — tables, orders, kitchen flow, and daily sales at a glance.
Table Floor Plan
Visual layout with live table status
Table Floor Plan
Visual layout with live table status
Order Screen
Fast item selection with modifiers
Sales Dashboard
Daily revenue and top-selling items
Feature Highlights
Everything you need to run pos operations at scale.
Table & order management
Visual floor plan with open tables, courses, and order status.
POS sales analytics
Track bestsellers, peak hours, and server performance in real time.
Kitchen display sync
Orders flow instantly to kitchen and bar stations with modifiers.
Room charge integration
Post F&B bills directly to in-house guest folios without re-entry.
QR table ordering
Let guests scan, browse the menu, and place orders from their phones.
Multi-outlet support
Run bar, restaurant, and room service from unified inventory and pricing.
How It Works
A clear step-by-step workflow from start to finish.
Server opens a table
Select table, party size, and assign server in one tap.
Orders sent to kitchen
Items route to bar or kitchen with prep notes and priorities.
Bill presented & split
Split by seat, item, or percentage—with multiple payment methods.
Payment recorded
Cash, card, mobile money, or charge to room—all tracked instantly.
Sales synced to finance
Revenue and tax lines post to dashboards without manual entry.
Reports
Export-ready reports for managers, accountants, and compliance.
Daily sales summary
End-of-day totals by outlet, payment type, and server.
Menu performance
Rank items by quantity sold and contribution margin.
Void & discount audit
Full traceability for compliance and loss prevention.
Analytics
Data-driven insights to grow revenue and reduce costs.
Peak hour heatmaps
Staff smarter with hour-by-hour demand patterns.
Average check size
Track trends and upsell effectiveness over time.
Category mix analysis
Food vs beverage vs extras—see what drives revenue.
Ready to transform your operations?
Join hospitality businesses across Tanzania using Hotflow to streamline pos and more.